It s no secret that tikkis are as rooted in my North Indian heart as samosas as well as Thumbs Up. Chaat is always on the menu when I go to Raipur, but this Diwali, time flew away faster than those gol gappas at the regional chaat waala. So I made these healthy and balanced aloo paneer tikkis to improvise.
It has actually been a long 2 weeks of initial falling ill and also living on khichdi and after that offseting it by consuming as numerous jalebis as I can without being called a glutton. Since my mum s crisp, warm, very slim jalebis soaked in just enough chashni (thick sugar syrup) to not make them cloyingly sweet, are the very best on the planet. So excellent that they ve spoilt me for jalebis readily available exterior.
However this isn t concerning jalebis. This has to do with these aloo paneer tikkis, which are perfect for the Diwali or the consequences of it. Individuals, I tried. I actually did. To consume healthy and balanced as long as I could, and also fought with myself to adhere to every one of my 5 pointers to eat healthy and balanced this cheery season. However umm the jalebis are an once in a year affair and I fell rather hard for them. However you recognize my intentions hold true and great. And also these healthy aloo paneer tikkis are making me feel better. Due to the fact that they are healthier. Not swimming in ghee, not fried as well as not as carbohydrate heavy. Am I doing tikkis a disservice? Allow s not consider that.
I even kept away from the Thumbs Up for this set, and served them with some Flavored Lemon and also Honey Tetley Eco-friendly Tea instead. Since I m all about the stabilizing act now. As well as a cup or 2 of eco-friendly tea a day certainly makes me feel all rejuvenated as well as offers me my day-to-day dosage of anti-oxidants. Plus I ve heard they have a few brand-new flavours now. Citrus as well as Flavor anybody? Or possibly some Cinnamon as well as Honey? I ll take both please. With another set of these healthy and balanced aloo paneer tikkis.
I know I say healthy a great deal.
However allow me quickly summarize why these aloo paneer tikkis are so healthy and balanced.
I added fresh environment-friendly peas and also paneer for flavour and healthy protein.
Oats and only oats (as opposed to flour/maida) which makes them gluten cost-free as well as high fiber. If you are making this for navratri, swap this with powdered Sabudana.
Just 3 tablespoons of ghee to make 8 of these.
Persuaded? Saaaay yesssss! Sprinkle with some chaat masala, as well as offer them with some tamarind chutney or eco-friendly coriander chutney for an added kick!
A Lot More Indian Treats:.
Tandoori Paneer Tikka.
Easy Aloo Chaat.
Pani Puri (Golgappa/ Puchka) Recipe.
14 Diwali Treat Recipes that will illuminate your Diwali Celebration.